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O'Creme Round Silver Cake Board, 1/4" High

O'Creme Round Silver Cake Board, 1/4" High

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  • A unique manufacturing process in which the foil is "wrapped over the edge"of the board, eliminating the unsightly RAW Corrugated Edges
  • Provides a clean edge appearance designed for "Premium Style" cake & bakery items
  • Traditionally used for Wedding Cakes that demand superior appearance and require additional support
  • Ideal replacement for Hand Wrapped & Ribbon Laced Boards.
  • Double Wall Corrugated Boards obtain the strength necessary in large sized cakes
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